Hokien Noodles with Beef
300g diced beef
1 small onion, chopped
2 sticks celery, sliced finely
3 cloves garlic, diced
1 small bunch broccoli
1 small handful coriander, chopped
1 tbsp garam masala
400g coconut milk
200g Chicken Stock
100g butter
pinch of chilli
salt and pepper to taste
Fry the onions and garlic in butter and add the celery. When soft, turn pan up high and seal the beef. Combine all other ingredients except noodles and simmer for about 15 minutes.
Add the noodles last and cook until they are just nicely soft.
